Candy Thermometer with Steel Case

This thermometer is used for pastry and confectionery. It accurately measures temperatures from +80°C to +200°C.
Temperature display is via a red liquid that is less toxic than mercury.
Practical, it can be fully immersed.
Robust sturdy thermometer.
Protected from possible impacts by a very strong stainless steel sleeve.
Has a hook for easy storage and use.
Care: dishwasher-safe, can be sterilised.

The advantages of the thermometer:

• Ideal for confectionery and pastry
• Protective sheath
• Thermometer sterilizable at 100°C