Creme Caramel 5.5cm Dariole Mould

Perfect for creating elegant desserts and individual portions. Traditionally used for classic French desserts like creme caramel or savoury timbales, this mould ensures even baking and effortless release. Ideal for home bakers and professional chefs by bringing finesse to your kitchen.

Features: 

• Multifunctional: souffles, desserts, shaping ice cream, rice, flans, etc
• Robust, durable and undeformable mould
• Uniform shape, neat finish
• Perfectly smooth interior surface
• Suitable for freezer, deep-freezer, refrigerator, blast chiller and dishwasher

Specifications: 

• Diameter: 5.5cm
• Height: 5.2cm
  
• Weight: 0.04kg
• Capacity: 0.104L